Please check @Classic Chettinadu Kitchen for the Recipe.
Showing posts with label Kerala Special. Show all posts
Showing posts with label Kerala Special. Show all posts
Sunday, April 17, 2011
Palada Payasam
Happy New Year to all the Tamilians and Keralites. I am writing a post almost 4 months after the English New Year. I made Palada Payasam for this new year.
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Sheermal
Sheermal or Shirmal is a saffron-flavored slightly sweet traditional leavened flatbread that is found in various countries on the Asian sub...
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Bulgur Wheat is a natural whole grain food in that no chemicals or additives are used in processing the product. Many of the wheat's nat...
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They can be red, green, orange or almost the brown colour of chocolate. They can be pointy, round, small, club-like, long, thin, globular or...