I am reposting some of my old posts for the event State Specials hosted by Shanti of Shanti Krishnakumar's cookbook. And for Cooking for kids - Evening Snacks event hosted by Divya of Dil Se. Both are traditional chettinad recipes.
Sheermal or Shirmal is a saffron-flavored slightly sweet traditional leavened flatbread that is found in various countries on the Asian sub...
Nice dishes...this seedai is new to me...thanks for sharing :)
ReplyDeleteheard of it but never made....
ReplyDeleteLooks delicious.... Nice entries.
ReplyDeleteThe is new to me...looks very delish..
ReplyDelete