Wednesday, November 11, 2009

Think Spice - Think Red Chillies Roundup



So at last here comes the long awaited roundup of the Think Spice - Think Red Chillies Event.  First of all I would like to give a great round of applause to all my friend bloggers for their enthusiastic participation and making this event a success. Sorry for the delay in this roundup friends, first my computer and then my health, both had not feeling well for sometime. And hence the delay. Thanks a lot for bearing with me.


Now I would like to thank Sunita for the giving me the opportunity to host the event. Now coming to tasty and spicy roundup. I have tried to categorize the dishes as far as possible.






Soups



By Jacqueline of Tinned Tomatoes





By Sunita of Sunita's World





By Raaga of Chef At Work






Noodles



By Sushma Mallya of Authentic Food Delights





By Sweatha of TastyCurryLeaf














Non-Veg



By Sushma Mallya of Authentic Food Delights





By Sushma Mallya of Authentic Food Delights





By Shailaja of Shailaja Kitchen






By Shwetha Thammaiah of Cookie Shutter










By Sushma Mallya of Authentic Food Delights








By Ozoz of Kitchen Butterfly







Priyaprashanth of Priyas Recipes













By Sheetal of www.sheetalrahul.blogspot.com





Fried Fish
By Prasu Of Welcome To PrasuKitchen





Chicken Yoga
By Prasu of Welcome to PrasuKitchen 





By Prasu Of Welcome To PrasuKitchen





By Prasu of Welcome To PrasuKitchen





By Gayathri and Renuga Of click4homeideas.blogspot.com




Chutneys , Pickles & Sauces





By Pari Vasisht of Food Delicious





By Shama Nagarajan of Easy2cookrecipes







By Pavithra of Dishes From My Kitchen






By Srinithya of Andhrachulu





By Shama Nagarajan of Easy2cookrecipes







By Aparna of Aps Kitchen






Priya Srinivasan Of Enveetu Kitchen








By Ramki of One Page Cookbooks









Welcome To PrasuKitchen





Welcome To PrasuKitchen





By Prasu of Welcome To PrasuKitchen




By Nutan Dodbele Of Rice N Spice








 by Graziana of Erbe in cucina (Cooking with herbs)





 by Graziana of Erbe in cucina (Cooking with herbs)


Powders & Condiments



By Dido of Mowgli Chic





By Srinithya of Andhrachulu





By Shama Nagarajan of Easy2cookrecipes





By Aruna Manikandan of Veggie Paradise






 By Lata Raja of Flavours and Tastes
Gujarathi Milagai podi





Idli Milagai Podi / Spiced Powder
By Lakshmi Venkatesh (Me) of Kitchen Chronicles






Gravies, Sambhars, Saag & Kuzhambu










By Kanchan of Kitchen Gossip





By Shama Nagarajan of Easy2cookrecipes






By Sushma Mallya of Authentic Food Delights






By Shri of Tasty Touch






By Aruna Manikandan of En Samayal Kuripugal







By Prasu of Welcome to PrasuKitchen





Welcome To PrasuKitchen




Main Dish



By Shama Nagarajan of Easy2cookrecipes






 Arisi Paruppu Sadham
By Priya of PriyasEasyAndTastyRecipes







 by Graziana of Erbe in cucina (Cooking with herbs)






By Gethan(my pen name) of http://mytastyrecipe.blogspot.com/









By Prasu of Welcome To PrasuKitchen





By EC Of Simple Indian food









By Shama Of Easy2Cook Recipes






Side Dish



By Kalva of Curry In Kadai










By Nandini of Usha Nandini's Recipes















Preeti Nilesh of Khaugiri





Rayalaseema Vankaya Curry
By Prasu of Welcome To PrasuKitchen









By Keertana of Kitchen Vibes




Spicy Bitter gourd Fry
 By Anu Ramesh Of anuzcookbook.blogspot.com





By VnV Of  Veggie Monologues




Dessert








By Ozoz of Kitchen Butterfly







By Mimi of Mimi's Kitchen










Ozoz of Kitchen Butterfly





By Cynthe BrushOf www.FigsWithBri.com



Sundals and Salads








By Annie of House of Annie




I once again thank all my friends for their hearty participation. Also, please send in your entries for RCI - Mumbai (End Date : December 5) and Cooking For Kids - Veggies and Fruits (End Date : December 15).




Sunday, November 8, 2009

Cooking For Kids - Veggies and Fruits Event Announcement





Here comes the next event of the month, Cooking For Kids is a monthly event started by Sharmi of Neivedyam. I was given the opportunity to host this months edition of CFK. I have chosen the theme Veggies and Fruits for this month. 


Those who are interested in hosting future editions of CFK, please email to cookingforkidsevent@gmail.com with details.


Coming onto the rules for the event:


  • Prepare kid-friendly dishes using Veggies / Fruits or both together. The important part is that it should be kid-friendly, healthy and with less fat and post it on your blog anytime from now until December 15th. Salads with some cooking and dressings are allowed. 
  • Send an email to kitchenchronicles1[AT]gmail[DOT]com with the following details:
  • Subject: CFK-Veggies and Fruits
  • Your name
  • Recipe name
  • URL of the post
  • A picture of the dish(300 px  x 300 px):File name of picture should be recipe name
  • Please link back to this page and Sharmi's site. Feel free to use the logo.
  • Any number of entries are welcome, please repost and link back to old entries.
  • Non-bloggers can email your entries along with a picture.




Also send your entries for RCI - Mumbai (Last Date : 5th December)


Will be posting the roundup of Think Spice - Think Red Chillies in a day or two. Sorry for the delay.

Sheermal

Sheermal or Shirmal is a saffron-flavored slightly sweet traditional leavened flatbread that is found in various countries on the Asian sub...